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+52 322 151 1752tequilaamafer.mx@gmail.com
ENES
Tequila AmaferAmatitán, Jalisco 100% agaveMessage us

From the Amatitán valley

Tequila made the way it should be

Blue agave cooked in a stone masonry oven, roller milled and distilled twice. Five 100% agave expressions under NOM 1459.

For distributors

Ready to export

Cases of 6 bottles of 700 ml or 12 of 750 ml, 100 cases per pallet, and a certificate of authenticity from the Tequila Regulatory Council with every shipment.

Our slogan

It tastes like Mexico

Blanco, reposado, añejo and their two cristalinos. One house, one agave, and a French oak barrel in between.

What stands behind every bottle

CRT
Tequila Regulatory Council

Every export shipment leaves with its certificate of authenticity issued by the CRT.

1459
NOM 1459

Produced and bottled by Tequila Selecto de Amatitán, S.A. de C.V., in Amatitán, Jalisco.

100%
100% agave

Category 100% agave under the Mexican official standard NOM-006-SCFI-2012.

DO
Designation of origin

Protected designation of origin. Only what is made where it must be made may be called tequila.

The full line: blanco, reposado, añejo and both cristalinos

The full line: blanco, reposado, añejo and both cristalinos

The brand

Five expressions from one house

Amafer is made in the valley of Amatitán, Jalisco, the land where tequila began. The blue agave is cooked in a stone masonry oven, milled with stainless steel rollers, fermented in stainless steel vats and distilled twice.

Five expressions come out of it: the blanco that goes straight from the still to the bottle, the reposado and the añejo that rest in French oak, and the two cristalinos filtered through activated carbon until they turn clear without losing the wood.

The bottle is the same across all five: heavy glass with broad shoulders, an embossed monogram and a wooden stopper.

5
Expressions in the catalog
100%
Agave, never mixed
700 & 750
Milliliters per bottle
100
Cases per pallet

The catalog

The five expressions

700 ml · case of 6750 ml · case of 12100 cases per pallet
Tequila Amafer Blanco

Blanco

Unaged

Straight from the still to the bottle, keeping the agave flavor a traditional tequila should have.

100% agaveDouble distilledStone cooked agave
Tequila Amafer Reposado

Reposado

6 months in French oak

Forthright vanilla and wood. The one for margaritas, palomas and the charro negro.

100% agaveFrench oak barrelBuilt for cocktails
CristalinoTequila Amafer Reposado Cristalino

Reposado Cristalino

6 months · filtered

The same reposado, filtered through activated carbon. Soft wood and vanilla with the color of glass.

100% agaveActivated carbonA way into tequila
Tequila Amafer Añejo

Añejo

18 months in French oak

Wood and vanilla drawn from the barrel. To drink neat or on the rocks, alongside a good meal.

100% agaveFrench oak barrelTo drink neat
CristalinoTequila Amafer Añejo Cristalino

Añejo Cristalino

18 months · filtered

Soft aged notes and reduced astringency. The companion for the occasions that matter.

100% agaveActivated carbonDouble distilled

The 700 ml presentation is labeled at 35% Alc. Vol. and the 750 ml export presentation at 40% Alc. Vol.

Reposado, served at the house

Reposado, served at the house

How it is made

Four steps and no hurry

Nothing in the process is new, nor does it try to be. It is the way tequila has always been made in Amatitán, done carefully.

Agave from the valley

Blue agave from the valley of Amatitán, the cradle of tequila and part of the designation of origin.

Stone masonry oven

The piñas are cooked in a stone masonry oven, which takes longer and draws the sugar out without scorching it.

Milling and fermentation

Stainless steel roller mill and fermentation in stainless steel vats.

Double distillation

Distilled twice. The reposado and the añejo go into French oak; the cristalinos are filtered through activated carbon.

At the bar

Drunk neat and mixed just as well

The blanco and the reposado carry the everyday cocktail list. The cristalinos and the añejo hold their own in the glass.

Long drink
Long drink
Reposado, hibiscus and a chili rim
Cucumber and mint
Cucumber and mint
Reposado cristalino
Lime and mint
Lime and mint
Reposado cristalino
Grapefruit
Grapefruit
Añejo cristalino

Distribution

What a distributor actually needs

A certificate per shipment

The Tequila Regulatory Council issues the export certificate of authenticity for each shipment, stating category, class, proof and lot.

Packing settled

Case of 6 bottles of 700 ml or 12 of 750 ml. Case of 13.38 × 7.48 × 9.44 in and 16.13 lb. Pallet of 100 cases.

Trademark and barcode

Trademark filed with IMPI and a GS1 barcode on every bottle, ready for retail shelves and for online platforms.

Labels for two markets

Mexican 700 ml label and 750 ml export label carrying the government warning required in the United States.

Contact

Let's talk about your order

Send us a message and we will share the technical sheet for the expression you need, the price list and lead times.

Phone and WhatsApp
+52 322 151 1752
Trading house

Amafer Comercializadora Guerrero
Puerto Vallarta, Jalisco, México

We handle wholesale, export and retail orders.